As May began, the
FPIES Foundation initiated the Twitter campaign #IKNOWNOWFPIES in honor of Food Allergy Awareness Month. We asked FPIES families to tell us what they know now
that they didn't know when their child was diagnosed.
From the first “I know
now” post – “I didn’t know that you could have a delayed response to an
allergen. I know now.” – to the final tweet of the campaign, we shared
what parents of FPIES children have learned.
They now know the
mechanics of food; that small traces of food could send a child into shock,
that soy, rice, and corn are ubiquitous in our processed foods, how to be creative with few ingredients, what quinoa is and how versatile coconut can be. They have learned that cross
contamination can be dangerous, that “proteins” can mean something other than
meat and beans, that a child can react to proteins in a mother’s diet through breast milk,
and exactly how to read labels on foods.
They now know the
confusion surrounding FPIES; that it can look like a repeated virus to many
doctors, that often people don’t even know that this kind of food allergy
exists, that they must be a strong advocate for their child, and they learned
the power of motherly instinct.
They now know their
own strength; that being an advocate for their child taught them what courage,
endurance, and love truly are. They now know there are networks of people whom they have never met, and may never meet, who all care about their child and ALL children, enough to dedicate their lives to FPIES awareness and research.
These parents are
admirable and inspiring! Thanks to the platform provided by Food Asthma &
Allergy Month, the FPIES Foundation has shared the education of FPIES families
with the world at large. This month, families have had newspaper articles
written about their struggles, more medical personnel are at least aware that
FPIES exists, and many new families have quickly and easily found the support
and encouragement of other FPIES families upon their shocking diagnosis.
This is amazing, and
it was all thanks to you! You shared our tweets, our Facebook posts, our blog
posts, and our literature.
You spread the word – and you helped children across the nation receive quicker diagnoses and support. You prevented unnecessary medical tests thanks to doctors recognizing the symptoms of this disease.
You spread the word – and you helped children across the nation receive quicker diagnoses and support. You prevented unnecessary medical tests thanks to doctors recognizing the symptoms of this disease.
You helped make
children’s lives better.
Our work is not
finished. The FPIES Foundation will not cease in its efforts to educate as many
people as possible about FPIES and help families who manage this disease! But
this was an excellent leap forward, and we at the Foundation want to thank you
all for your efforts this month.
We hope you will continue to click “share” every chance you get. We hope you will continue to tell people the story of your child – or your friends’ child – and their struggle with Food Proteins. We hope you will continue to support these courageous children and their phenomenal parents. You never know who you know that will need this information to help their child.
We started May with “I
Know Now”…and we end the month by saying “WE Know Now”!
THANK YOU.
(And keep an eye out
for our new awareness campaigns coming in the next few months!)
Post contributed by The FPIES Foundation volunteer Carrie Summers. Carrie also blogs about her life with FPIES, Fructose Malabsorption, Real Food, and motherhood at www.CradleRockingMama.com
Post contributed by The FPIES Foundation volunteer Carrie Summers. Carrie also blogs about her life with FPIES, Fructose Malabsorption, Real Food, and motherhood at www.CradleRockingMama.com